Oct. 29th, 2012

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Oct. 29th, 2012 12:00 pm
valarltd: (Default)

Goodies

Oct. 29th, 2012 09:39 pm
valarltd: (halloween)
551665_483532621658538_491449854_n




Classic Molasses Popcorn Balls Recipe
This recipe makes wonderful crisp-chewy caramel popcorn balls that taste a bit like Cracker Jacks. Add some peanuts to make them even more Cracker-Jacky, and be sure to use a molasses with a nice flavor for the best result. Makes about 40 classic Halloween popcorn balls.
This easy popcorn ball recipe calls for plain granulated sugar, but feel free to use brown sugar to give them a richer flavor.

Ingredients:
1 C. granulated sugar
3/4 C. light corn syrup
1/4 C. molasses
2 tbsp. butter
1/2 tsp. salt
8 quarts (1 gallon) popped popcorn, unpopped kernels removed


Instructions:
1. In a heavy saucepan, combine sugar, corn syrup, molasses, butter, and salt.

2. Bring to a simmer, and cook over medium for about 3 1/2 minutes.

3. Pour mixture over popcorn.

4. Mix well with a wooden spoon or spatula.

5. With greased hands, form into popcorn balls.

6. Let cool on greased baking sheets or waxed paper.
valarltd: (succubus)
Writing: 1809 on Serial
Today's total: 1809 total
Monthly word total: 6534

Editing: none

Reading: Carved in Flesh

Workout: 150 calories burned

Flying: none

Crafting: none

Media: Sons of Anarchy Season 5, ep 1

Business: added a bunch of stuff to Etsy. Applied for an editing job.

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